Our 200 Mesh Xanthan Gum is a high-quality industrial-grade product that is commonly used in various industries such as food, pharmaceuticals, cosmetics, and oil drilling. This fine powder is derived from fermentation of corn sugar by the Xanthomonas campestris bacterium and is widely praised for its stabilizing, thickening, and emulsifying properties. Our Xanthan Gum is 99% pure with no added moisture, making it suitable for a wide range of applications. It is a white to off-white powder that easily dissolves in water to form a highly viscous liquid. It is commonly used as a thickener in soups, sauces, and dressings and as a stabilizer in cosmetic creams and lotions. It is also used as a viscosifier in oil drilling fluids. Our product undergoes strict quality control measures to ensure that it meets all industry standards and specifications. We source our Xanthan Gum from reputable manufacturers to ensure consistent quality and supply.
FAQ :
Q: What is Xanthan Gum? A: Xanthan Gum is a natural polysaccharide derived from fermentation of corn sugar by the Xanthomonas campestris bacterium. It is widely used as a thickener, stabilizer, and emulsifier in various industries.
Q: What is the purity of your Xanthan Gum? A: Our Xanthan Gum is 99% pure.
Q: What is the grade of your Xanthan Gum? A: Our Xanthan Gum is an industrial-grade product.
Q: What is the appearance of your Xanthan Gum? A: Our Xanthan Gum is a fine white to off-white powder.
Q: How is Xanthan Gum used? A: Xanthan Gum is used as a thickener in soups, sauces, and dressings, as a stabilizer in cosmetic creams and lotions, and as a viscosifier in oil drilling fluids.
Q: How do I store Xanthan Gum? A: Xanthan Gum should be stored in a cool, dry place away from sunlight or heat sources.
Q: What is the minimum order quantity for your Xanthan Gum? A: We offer a minimum order quantity of 25kg.
Q: What is the lead time for your Xanthan Gum? A: Our lead time is typically 2-3 weeks, but may vary depending on order quantity and availability of stock.